From doorstep decorations to luscious lattés, pumpkin is just about everywhere this time of year.
And today, you can find it in my newly discovered fall-favorite recipe!
Courtney here, and today I’m making mini pumpkin cupcakes with cinnamon cream cheese frosting. Despite being a third of the size of a regular cupcake, these bite-size confections are not lacking in flavor.
Read MoreFor some reason, a shredded brussels sprouts salad always feels more elevated than a regular salad. I make this charred brussels, radish and apple salad for EVERY single gathering and people are always obsessed with it, so I’m excited to share the super easy and quick recipe here.
Another reason I love this salad is that all the veggies are all shaved thin and get super crispy and delicious under the broiler. It’s also delicious right out of the oven or cold as leftovers the next day, making it a really perfect meal prep for lunches during the week.
Read MoreSpring is finally here! The weather in NYC is starting to get warmer and I’ve officially put away my winter coat for the season (although I have been known to wear my winter hat well into April…).
Courtney here! In addition to putting away my winter clothes, I transitioned from baking rich, chocolatey cakes and pumpkin pies to light, fresh pastries and fruity treats. I’m doing all I can to channel warm weather and the hope of a more “normal” summer, so today I’m making an easy lemon pastry.
Made with puff pastry and homemade lemon curd, these mini delicacies make for a perfect Easter dessert or a citrusy treat with your morning Joe. Interestingly enough, I used to hate lemon treats, and all of a sudden, I’m craving them. They say your taste buds change every seven years or so, so if that’s true, it looks like mine are ready for a change. If you too are ready to channel all the spring vibes, try out this delicious lemon pastry recipe.
Read MoreHave you ever found yourself simultaneously in need of a pick-me-up and an excuse to get a little drunk? Of course you have, which is why we’re sharing our favorite dairy-free espresso martini recipe today.
This non-dairy espresso martini recipe is our go-to when it’s happy hour o’clock but we’re also borderline too tired to participate. It’s delicious, easy to make, and absolutely nothing like a red bull vodka.
It’s also free of any heavy cream or dairy, which sometimes makes a drink like this a little too rich for me. The result is a perfect libation for your next girl’s night, date night, or literally any occasion ever.
Read Moreof all the wonderful things the fall season brings, the sweets are one of my favorites!
a few years back, I got really interested in royal icing and cookie decorating, and started to watch tutorials so I could do it myself.
it allows me to explore two of my passions at once: baking and art. oh, and also eating.
i have nowhere near perfected the art of cookie decorating, but they sure do taste good.
Read MoreWhether you’re looking for an easy appetizer or want to make a full meal, charcuterie boards provide the perfect mix of savory flavors to please just about anyone’s palate.
Courtney here — and today I’m making one of my weekend go-to dishes — charcuterie! This delicious display consists of a combination of cheeses, meats, spreads, and crackers so you can mix and match to create different flavors.
If you’re looking for a simple charcuterie recipe and setup, look no further. I’m breaking down everything I put on my board and provide tips for making it look sophisticated without spending a fortune.
Read MoreIf there’s one place that people have been spending a lot more time during social distancing, it’s the kitchen. From sourdough starters on Instagram Stories to whipped coffee tutorials on TikTok, right now, we’re all culinary influencers (or at least we can pretend we are).
Hey everyone, Kate and Courtney here. Today we’re writing about our go-to cookbooks during quarantine. We’ve both spent a lot of time trying and sharing new recipes, and we’re excited to introduce you to some of our favorite chefs and cookbook authors behind the flavors.
Read Moreis there anything better than an amazing chip dip recipe? according to me, there absolutely is not. whether it’s game day, cheat day, or #selfcaresunday, this creamy chip dip is guaranteed to seriously elevate the occasion.
ever since I can remember, every single family holiday, get-together, or gathering of any kind has always had one thing in common: cheat day chip dip. I can’t imagine a party of any size or shape without it, and every time I’ve brought this chip dip to someone’s party people have absolutely freaked out. it is THAT good.
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